Kek Lapis Sarawak (Sarawak Layered Cakes)
Primary tabs
admin - Mon, 07/06/2015 - 15:25
Tags:
Kek Lapis Sarawak (Sarawak Layered Cakes) is the specialty of the malays in Sarawak especially during festive seasons like Hari Raya Aidil Fitri held at the end of Ramadan, the fasting month. Always colorful and full of vibrant patterns, the cakes are a sight to behold just sitting in its dish awaiting to be eaten.
These cakes can be kept stored in refrigerators for up to six months, and is a perfect parting souvenir to bring back from visiting Miri!
The Kek Lapis Sarawak can be found at night market stalls like the Saberkas Weekend Night Market, festive stalls, or in cake shops in and around Miri. There are businesses that specialize in Kek Lapis Sarawak. Ask around for the most recommended places.
#sarawakkeklapis
Discuss & Review
These may also interest you ▾
Miri's very first oil well, affectionately known as the 'Grand Old Lady' is a historic monument and a place of interest on top of Canada Hill. This is the original structure with some modifications, not a replica.
Sarawak had never been particularly rich in railways but it was little known that there was an actual railway laid down in an area called Ensalai, near inland of the Baram River, in 1960.
Paragon Food Court, located at the Paragon Hotel opposite of 
