Tomato Kueh Teow (Watanho)
Primary tabs
admin - Mon, 07/06/2015 - 15:09
Tags:
Tomato Kueh Teow (Watanho) is another Sarawakian twist to a South East Asian favorite. Just like its cantonese fried version, the Tomato Kueh Teow differs in one aspect, it has the addition of tomato sauce into its gravy. 'Watanho' is similar but with added eggs as part of its gravy.
The dish combines tomato sauce, egg gravy and chicken shreds with mixed seafood. When done right, the slight sourness of the tomato sauce makes for a very tasty combination.
Most coffeeshops sell this dish, you may ask around for the most recommended.
#tomatokuehteow
These may also interest you ▾
Photos of Kingsway Road, 1950s and in 2006.
The well known international hotel chain Pullman is being built at the Miri Waterfront, and will be known as the Pullman Miri Waterfront hotel. The hotel is designated a 5-star hotel, and marks the entry of a new international chain hotel in Miri in ten years.
On Wednesday, 27th October 2020, an incident occured with the MV Dayang Topaz at around 6.45am in the morning off the shores of Baram, Miri. 