Tomato Kueh Teow (Watanho)
Primary tabs
admin - Mon, 07/06/2015 - 15:09
Tags:
Tomato Kueh Teow (Watanho) is another Sarawakian twist to a South East Asian favorite. Just like its cantonese fried version, the Tomato Kueh Teow differs in one aspect, it has the addition of tomato sauce into its gravy. 'Watanho' is similar but with added eggs as part of its gravy.
The dish combines tomato sauce, egg gravy and chicken shreds with mixed seafood. When done right, the slight sourness of the tomato sauce makes for a very tasty combination.
Most coffeeshops sell this dish, you may ask around for the most recommended.
#tomatokuehteow
These may also interest you ▾
Miri May Fest is held at the start May of the year, throughout the month with many festivities and activities going on.
Beautiful Jade Center is one of the older townships in Miri right at city center. Built up in the mid 1970s, business traffic remains strong today.
Loagan Bunut is a huge inland lake situated in the Baram district in Miri division that could be developed into a major tourist attraction for Sarawak. Its scenic natural surroundings and tranquility make the lake an ideal retreat for nature lover and urbanites escaping from the hassle bussle of a city.